A Breadmaking Course at Firehouse Bakery
Patrick and Laura of Firehouse Bakery |
- Return ferry to Heir Island
- Full day hands on baking experience
- Bake your very own hand made bread in a wood fired clay oven
- Lunch with wine, with Roaringwater Bay serving as the back drop
- An artisan baker's goodie bag to take home
- And as much freshly baked bread as you can carry
Smorgasboard Game
A game from foodies for foodies - a fun new game for foodies created by Irish husband & wife entrepreneurs, Richard Kelly & Maggie Leonar. Players take on the guise of aspiring chefs as they work their way around the board in search of gastronomic success. The object of the game is to be the first team of chefs to graduate from Rick’s Culinary Academy! This game would be the perfect after dinner entertainment.
Subscription for Food Magazines
Food & Wine |
Easy Food Magazine |
Slowfood Membership
It is no secret that I am a big fan of Slowfood - I try to live by the motto, clean food, honest food and think globally - act locally. Slowfood Ireland has been founded by Darina Allen after a meeting with Slowfood founder Carlo Petrini. Slow Food is a non-profit, eco-gastronomic member-supported organization that was founded in 1989 to counteract fast food and fast life, the disappearance of local food traditions and people’s dwindling interest in the food they eat, where it comes from, how it tastes and how our food choices affect the rest of the world. Becoming a member of Slowfood supports the organisation in supporting and promoting the Slow Life. Membership for a year is €50 - a new initiative for Youth has just been introduced where young people can join for €12. Each convivium is holding events throughout the year - so there is the social aspect of it as well. You can find out more about Slowfood here
Cookbooks
I personally love cookbooks - you could even call me a collector. I have learned so much from my cookbooks without having ever followed a recipe. I believe that each household should have at least one cookbook in the house. And there is only one book I can honestly recommend for beginners and 'pros' alike = Miss Delia Smiths Complete Cookery Course. I have the first edition of this book at home and it has never ever let me down if I had to look for something. It has been recently re-published. If you are a beginner - stick to the recipe and I promise you it will work. Her recipes are based on simple facts, no gimmicks, no frills. If your child is leaving home for the first time to live on his/her own, if you just got married without having ever had to cook, if you want to ensure your mother-in-law that you are able to look after her precious son - this is your book. I mean, if even Marco Pierre White isn't giving out about Delia - she must be good.
In the next few days, I will add more ideas but I hope that the suggestions above make it easier for you to find the perfect gift this Christmas.
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